allergen info

Though we follow best practices to avoid any cross-contamination of the below listed allergens, we urge people with severe allergies to use caution as the complete absence of the allergen cannot be guaranteed.

We do not use peanuts or peanut products in our kitchens.
Although our baddmonkey bread is nut-free, it is made in a facility that processes other products that may contain peanuts.

Sesame Seeds / Oil: We do not use any sesame seeds or sesame oil in our kitchen.

Soy / Soybean Oil: Soy and soybean oil are ingredients in various items on our menu including but not limited to our pizzas, our wing sauces, our tenders/bites and many of the dressings used for our salads.

Tree Nuts: Spinach Salad contains walnuts.

Wheat / Gluten: We offer a gluten-free cauliflower crust (prepared in an area where products with gluten are also prepared). We try our best to use separate fryers for our fried menu items that contain gluten (fried dough, chicken tenders, boneless bites, mozzarella sticks, pizza logs, french fries), but it is impossible for us to guarantee that any of our fried products are 100% gluten-free. Despite our best efforts, we cannot eliminate the risk of cross-contamination occurring in our busy kitchens.

For your convenience, listed below are the complete ingredients for our pizza dough, mozzarella cheese, and our most popular pizza meat toppings.

baddpizza Dough
sugar, salt, yeast, flour, water

Gluten-Free Cauliflower Crust
Cauliflower, Rice Flour, Corn Starch, Water, Tapioca Flour, Parmesan Cheese (Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Yeast, Egg Yolks, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Vinegar.

Pizza Sauce
vine-ripened fresh tomatoes, salt, naturally derived citric acid

Mozzarella Cheese
pasteurized milk, cheese cultures, salt, enzymes

Cup & Char Pepperoni
pork, beef, salt, dextrose, garlic powder, lactic acid starter culture, spices, paprika, sodium nitrate, BHA, BHT, citric acid

Meatballs
beef, pork, water, bread crumbs (wheat flour, water, salt, yeast), romano cheese (pasteurized cow’s milk, culture, salt, enzymes), ricotta cheese (whey, milk, cream, vinegar, xanthan gum, locust bean gum, guar gum), liquid egg whites, textured soy protein, salt, dried garlic, spices, parsley, brown sugar, caramel color, disodium inosinate and guanylate, BHA, BHT, citric acid, soy lecithin (processing aid)

Sausage
pork, water, spices, salt, corn syrup solids, paprika, sodium phosphate, flavoring